Queen Cake


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1/2 cup shortening
1/2 teaspoon salt
1 teaspoon vanilla
1 cup sugar
2 eggs
2 cups sifted cake flour
2 1/2 teaspoons baking powder
3/4 cup milk


Directions

Beat together shortening, salt and vanilla.


Add sugar gradually and cream until light and fluffy.


Add eggs, one at a time, beating well after each addition.


Sift flour and baking powder together 3 times.


Add small amounts of flour to creamed mixture alternately with milk, beating after each addition until smooth.


Pour batter into two greased and floured 8-inch layer pans.


Bake at 375° for 25 minutes, or until a wooden pick or cake tester inserted in center comes out clean.


Frost as desired.


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