QUICK & EASY SALISBURY STEAK

 

  • Cooking Time: 20
  • Servings: 4- 6
  • Preparation Time: 10

Ingredients

  • 1 sliced medium onion
  • 2 Tbsp. butter or margarine
  • 1 lb. lean ground beef
  • 1 slightly beaten egg
  • salt and pepper to taste
  • 1 (12 oz.) jar of Heinz HomeStyle Rich Mushroom Gravy
  • 2 Tbsp. Ketchup
  • 1 tsp. soy sauce

Directions

  • In a large skillet, cook onion in melted butter until tender.
  • Remove onion from skillet.
  • In a medium bowl, combine ground beef and egg; mix well.
  • Form meat mixture into 4 - 6 oval patties.
  • In same skillet, cook patties until browned on both sides; season with salt and papper.
  • Stir gravy, ketchup and soy sauce; return onions to skillet.
  • Cover and simmer 10 minutes or until patties are done.
  • YUM!

Notes

I made this for my husband and I with a side of mashed potatoes...he loved it!

Categories: Beef  Main Dish 
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