More Great Recipes: Main Dish | Pasta

Quick & Crispy Mac & Cheese


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Member since 2009

Serves 4-6 | Prep Time 10 | Cook Time 30

Ingredients

1 1/3 cups (2.8 oz.) FRENCH'S® Cheddar or Original French Fried Onions

1 (10 3/4 oz.) can CAMPBELL'S® Condensed Cream of Celery Soup

1 1/4 cups milk

3 cups cooked elbow pasta (1 1/2 cups uncooked)

2 cups shredded Cheddar or cubed American cheese

1 cup diced cooked ham

1/2 cup frozen peas


HEAT oven to 350°F. Crush French Fried Onions in plastic bag using hands or rolling pin.


MIX soup and milk in 2-qt. baking dish. Stir in pasta, cheese, ham and peas. Top with crushed onions.


BAKE 30 min. or until heated through.


Pairs Well With


Notes

Not only is the Quick & Crispy Mac & Cheese the easiest mac and cheese you'll ever make, but your family and friends will eat it up!

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