Quick & Easy Oven Fries
3 Large red potatoes
1/4 tsp. pepper
1/2 cup italian salad dressing,divided
1/2 cup grated parmesan cheese,divided
1. Preheat broiler.
Cut unpeeled potatoes into wedeges.
Arrange in a microwave-safe baking dish.
2. Microwave on high until tender, about 10 minutes.
Sprinkle with pepper.
Line a baking sheet with foil.
Spray with cooking oil.
3. Brush 1/4 cup salad dressing over potatoes;sprinkle with 1/4 cup parmesan.
Place on prepared baking sheet.
Broil until golden brown,about 2 minutes.
4. Turn potatoes over.
Brush with remaining salad dressing;sprinkle with remaining parmesan.
Broil until golden brown,about 2 minutes longer.
VARIATION...........................For a flavor change,use your favorite greek salad dressing instead, or use a 1/4 cup creamy ranch dressing diluted with 1/4 cup milk.