Quick Apple Crisp
5 Granny Smith apples
1 package (9 ounces) yellow cake mix
2 tablespoons sugar
1 tablespoon ground cinnamon
1/4 cup butter or magarine, melted
1/2 cup chopped nuts
Vanilla ice cream or thawed, frozen whipped topping
Preheat oven to 350 F.
Peel, core, and slice apples.
Cut apples in half crosswise.
Place apples in a deep baker dish.
Combine remaining ingedients, except ice cream into a bowl.
Mix until crumbly using a scraper.
Sprinkle mixture evenly over apples.
Bake 35-40 minutes or until apples are tender.
Serve warm with ice cream or whipped topping, if desired. ENJOY!!
Pairs Well With
This is another one of my favorite recipes that I make around this time of year! It is one of my first recipes that I made with Pampered Chef! It is easy to make and is sure to be a hit with everyone that tries it!