Quick Chicken Pot Pie


User Avatar
Member since 2015
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

4 Chicken, Cut Into Bite Sized (Great use for leftover chicken)
1 bag Frozen Mixed Vegetables of Choice
1 pkg Country gravy, gravy of choice or cream of anything soup
Pie Crust, Bisquick, or Refrigerated Biscuits


Directions

Oven Temperature: 350°F


*Cook meat and vegetables with water to cover; use the rolled biscuit recipe - enough to cover dish; place crust on top of mixture


*Bake at 350 degrees until light brown


Questions, Comments & Reviews



More Great Recipes: Main Dish | Oven
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11273 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart