QUICK COCOA FROSTING

 

  • Cooking Time:
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Ingredients

  • 3 T soft BUTTER
  • 1/3 cup COCOA
  • 2 cups POWDERED SUGAR
  • 3 T MILK
  • 1/2 t VANILLA
  • a pinch of SALT

Directions

  • Beat 3 T soft BUTTER with 1/3 cup COCOA until will blended. Stir in 2 cups POWDERED SUGAR alternately with 3 T MILK until smooth. Stir in 1/2 t VANILLA and pinch of SALT.

Notes

This is quick and really good. Frosts a small cake. Easy to double.

Categories: Dessert  Frosting 

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