Quick Red Lentil Coconut Soup


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Member since 2009
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Serves 4 | Prep Time 10 | Cook Time 45

Why I Love This Recipe

Just a really quick throw together soup that tastes really great.


Ingredients You'll Need

1 cup red lentils
extra virgin olive oil*
3 cups organic vegetable broth
3-4 pressed garlic cloves
2 organic carrots, sliced thinly
2 tsp turmeric
2 tsp cumin
1 tsp paprika
1 tsp freshly ground black pepper
1 tsp sea salt ( or Kosher)
1 can 14oz coconut milk
1 15 oz can tomatoes with roasted fire chili's


Directions

Place your lentils in a pot with your broth. Bring to a boil then lower heat and put everything else in with the lentils. Loosely cover and simmer about 45 minutes until lentils are the consistency you prefer.


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