More Great Recipes: Fudge

Quick and Easy Fudge Bites


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Member since 2016

Serves 6-8 | Prep Time 10 min | Cook Time 10 min

Ingredients

1 cup John Wm. Macy’s Madagascar Vanilla SweetSticks, crushed
1 can sweetened condensed milk
4 tablespoons unsalted butter
3 cups of chocolate chips


In a small pot, melt the chocolate chips, butter and condensed milk on low heat. Continue to stir the mixture to avoid burning the chocolate.


In a gallon sized bag, crush 1 cup of Madagascar Vanilla SweetSticks.


After the mixture has completely melted, spread evenly in a greased 9” x 13” pan.


Arrange the crushed SweetSticks on top and place in the refrigerator to cool.


The best thing about fudge is that you can change the flavor in a variety of ways. You can add peanut butter, mint or melted white chocolate to completely change the texture and flavor!


Pairs Well With


Notes

Fudge is a favorite comfort food in our home, especially around the holidays or when we get difficult news. The great part about this recipe is the crunchy vanilla topping. SweetSticks

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