QUICK "BAKED" BEANS

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 bacon strips, diced
  • 1/2 cup chopped onion
  • 1 can (15-3/4 ounces) pork and beans
  • 2 tablespoons brown sugar
  • 1-1/2 teaspoons Worcestershire sauce
  • 1/2 teaspoon ground mustard

Directions

  • 2 bacon strips, diced
  • 1/2 cup chopped onion
  • 1 can (15-3/4 ounces) pork and beans
  • 2 tablespoons brown sugar
  • 1-1/2 teaspoons Worcestershire sauce
  • 1/2 teaspoon ground mustard
  • In a large skillet, cook bacon until crisp. Add onion; cook until tender. Add remaining
  • ingredients. Reduce heat; simmer for 10-15 minutes or until heated through, stirring
  • frequently.
  • 3 servings

Notes

Categories: Beans  Side Dish 

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