More Great Recipes: Dessert | Pie

RAISIN PIE


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 1/4 cups raisins
1 cup boiling water
1/2 cup sugar
2 tbsp. corn starch
1/2 lemon, juice and rind


Wash raisins.


Cover with boiling water; cook below boiling until plump.


Mix sugar and cornstarch; add to raisins; stir and cook until thick.


Remove from heat and cool slightly.


Add lemon juice and rind.


Bake between two prepared crusts at 400º until crust is golden between 45 and 60 minutes depending on your oven.


Pairs Well With


Notes

Sometimes very old recipes are the best. This recipe comes from a cook book printed in the 50s and I still prefer this to recent recipes.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies