Rabbit Stew


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Member since 2007
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Serves 4-6 | Prep Time | Cook Time

Why I Love This Recipe

Nothing like comming in out of the cold to a big bowl of rabbit stew & cornbread.


Ingredients You'll Need

1 dressed rabbit cut up
1 large onion, chopped
1 small green pepper, chopped
1-2 stalks celery, sliced
2 cloves garlic, chopped
Salt and pepper
1/2 teaspoon oregano
1 tablespoon dried parsley
1-2 carrots, cut-up
3 tablespoon catsup or tomato paste
1 cup liquid (cider, tomato sauce, or water)
10 small russet potatoes


Directions

Brown rabbit with vegetables in hot skillet for 5-10 minutes.


Place rabbit and other ingredients, but potatoes, in crock pot.


Cover and cook on low 3-4 hours.


Cook potatoes separately and serve with rabbit


Questions, Comments & Reviews



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