• Cooking Time:
  • Servings:
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  • 1 6oz pkg orange jello
  • 1 6oz pkg lemon jello
  • 1 6oz pkg lime jello
  • 1 6oz pkg cherry jello
  • Water
  • 4 cups Sour Cream


  • Use a trifle dish (see through glass deep dish)
  • Start with the orange jello:
  • Dissolve it in 2 cups boiling water.
  • To 1/2 cup of the liquid, add 1 cup of sour cream and stir well.
  • Pour this mixture into a bowl and put into the fridge to chill.
  • When set, gently pour over the rest of the orange jello and chill until firm. Repeat with remaining colors in order given.

Categories: Dessert  Jello  Snack 
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