RAMEN WITH GREEN BEAN, MUSHROOMS,BACON

 

  • Cooking Time: 20
  • Servings: 6
  • Preparation Time: 5

Ingredients

  • 2 packages Top Ramen (mushroom flavor)
  • 1 package( 10 ounces) frozen french cut green beans
  • 6 slices of bacon
  • 1 ccan condensed cream of mushroom soup
  • 1/2 cup milk
  • 1 small can drain mushrooms

Directions

  • Prepare 1 1/2 packages of ramen with the seasoning packets, drain
  • Cook green beans according to package, drain
  • Fry bacon, drain and crumble
  • Mix cooked noodles,green beans, soup, milk and mushrooms in a medium
  • nonstick casserole dish. Top with bacon
  • Cover and bake at 350 degrees for 20 minutes
  • Crush the remaining uncooked ramen and top the dish with it
  • Bake for 5 minutes
  • Serve

Notes

From a 1995 Nissan Top Ramen Coobook

Categories: Casserole 

Author Credit: Nissan

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