RANCH CHEESE BALL

 

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Ingredients

  • 2(8 oz)pkgs cream cheese
  • 16 oz shredded sharp cheddar cheese
  • 1(1 oz)pkg ranch dressing mix
  • 1 cup chopped pecans

Directions

  • Mix together cream cheese, grated cheddar cheese, and dressing mix. Form into one large ball.
  • Roll in chopped pecans to cover. Refrigerate overnight before serving.

Notes

I have had this recipe for years.

Categories: Appetizer  Dip 

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