Ranch-Style Lentil Casserole
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Why I Love This Recipe
Ingredients You'll Need
2 c. lentils, washed
1 qt. water
1 lb. ground beef
1/2 c. salad oil
1 c. ketchup
1 (1 3/8 oz.) pkg. onion soup mix
1 tsp. cider vinegar
1 tsp. prepared mustard
1/8 tsp. pepper
1 c. water
Directions
Combine lentils and 1 qt. water in saucepan. Cook, uncovered, over med. heat 30 min.
Brown beef in oil. Stir in lentils and remaining ingredients. Pour into 2 1/2 qt. casserole. Bake, uncovered, in 400º oven 30 min.