Recipes

Directions:

Grease a 9x13-inch baking pan.

In a large mixer bowl, combine all

ingredients except preserves.

Beat at low speed until mixture is crumbly,

about 2 to 3 minutes.

Reserve 1 1/2 c. of crumb mixture.

Press remaining

crumb mixture into baking pan.

Spread preserves to within 1/2 inch from

edges of the unbaked crumb mixture.

Crumble remaining crumb mix over

preserves.

Bake in a preheated 350-degree oven for 40 to 50 minutes or until

lightly browned.

Cool completely and cut into bars.