More Great Recipes: Misc. One Dish

Ratatouille


User Avatar
Member since 2009

Serves 8 | Prep Time | Cook Time

Ingredients

1 teaspoon olive oil
1 large onion, peeled and chopped into 1/2-inch pieces
2 small eggplant, unpeeled and chopped into 1/2-inch cubes
2 medium zucchini, chopped into l/2-inch cubes
1 green bell pepper, cored and chopped into 1/2-inch pieces
1 red bell pepper, cored and chopped into 1/2-inch pieces
4-ounce can mushrooms, drained 28-ounce can crushed tomatoes
1/2 teaspoon garlic powder
1/2 teaspoon crushed thyme
1/2 teaspoon crushed oregano
1/2 teaspoon dried basil
1/4 teaspoon freshly ground black pepper


In a large nonstick skillet, saute the onion, eggplant, zucchini, and peppers in the oil over medium-high heat for about 10 minutes or until the vegetables are tender but not mushy.


Add the remaining ingredients, bring to a boil, reduce heat, and simmer uncovered for about 10 minutes


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze