More Great Recipes: Casserole

Ravioli Casserole

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By kc10
Member since 2006

Serves Yield: 6 - 8 servings | Prep Time | Cook Time


1 (28 oz.) jar spaghetti sauce
1 (25 oz.) pkg. frozen cheese ravioli*, cooked and drained
2 c. small curd cottage cheese
4 c. shredded mozzarella cheese
1/4 c. grated Parmesan cheese

Spread 1/2 c. spaghetti sauce in an ungreased 13 X 9 X 2" baking dish. Layer with 1/2 of the ravioli, 1 1/4 c. of sauce, 1 c. cottage cheese and 2 c. mozzarella cheese. Repeat layers. Sprinkle with Parmesan cheese. Bake, uncovered, @ 350º for 30-40 minutes or until bubbly. Let stand 5-10 minutes before serving.

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