More Great Recipes: Dessert | Independence Day | Mixer | Pie

Red, White & Blueberry Cream Pie


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 1/4 cups fresh blueberries, divided
1 Graham Cracker Crust
1 package (8 oz.) cream cheese, softened
1 can (14 oz.) sweetened condensed milk
1/3 cup lemon juice
1 teaspoon vanilla
Sliced fresh strawberries


Place 1 cup of blueberries in crust


In large mixing bowl beat cream cheese on medium speed of electric mixer until fluffy.


Gradually beat in sweetened condensed milk.


Add lemon juice and vanilla.


Beat until combined.


Pour over blueberries in crust.


Refrigerate at least 3 hours or until set.


Arrange remaining blueberries and strawberries on top.


Garnish as desired.


Store in refrigerator.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11263 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51078 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana