More Great Recipes: Low Carb | Side Dish

Red Cabbage Slaw


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Member since 2008

Serves 6 | Prep Time 30 minutes | Cook Time

Ingredients

1/3 cup olive oil
3 Tablespoon cider vinegar
1 Tablespoon minced garlic
2 tsp. Dijon mustard
1 tsp. caraway seeds
2 Tablepoons brown sugar
1 tsp. salt
2 tsp. freshly ground pepper
Blend all the above ingredients together


Pour marinade over 1 thinly sliced red onion. Set aside


Toss 6 cups thinly sliced red cabbage, 2 cups julienned Brussels sprouts, 1 unpeeled, thinly sliced apple, 1 peeled, grated carrot, 1/2 cup chopped cilantro.



Top cabbage mixture with onions and marinade. Toss lightly


Garnish with 1/4 cup of raisins.


Pairs Well With


Notes

This is a great Low Carb recipe if you are trying to watch what you are eating.

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