- Cooking Time:
- Preparation Time:
- 1/2 cup butter
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 egg
- 1 tsp vanilla
- 1 tsp red food coloring
- 1 1/2 cups flour
- 1 tsp baking soda
- 1/4 tsp salt
- 1/3 cup cocoa powder
- 1/2 cup semi-sweet chocolate chips
- Cream butter and sugars. Add egg and vanilla, mixing well. Beat in food coloring.
- Stir in flour, baking soda, salt and cocoa powder until just combined. Fold in chocolate chips.
- Drop by rounded teaspoon onto an ungreased cookie sheet and bake in a preheated 375 degree oven for 10-12 minutes. Let cool slightly before transferring to wire racks.
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