Release the Kracken Sangria!
2 bottles (750ml) Cabernet Sauvignon
1 C The Kraken Spiced Black Rum
1 C orange juice
2 nectarines, sliced
1 black plum, sliced
1/2 pint of raspberries
1 orange, sliced (plus one for garnish)
1 lime, sliced
Pour all ingredients except lemon/lime soda, into a large pitcher and refrigerate for several hours.
Add some ice to wine glasses, pour in wine mixture and top off with lemon/lime soda.
Pairs Well With
Something I made up for BakeSpace Summer Wine Club!