- Cooking Time:
- Preparation Time:
- Lime Jell-O, large box or two small boxes
- 2 cups boiling water
- 7/8 cup cold water (7oz)
- 3/4 cup Tequila
- 1/4 cup Triple Sec
- 1/8 cup fresh-squeezed lime juice (I used a liquid margarita mix)
- Boil 2 C water, add your jello & melt. Cool down.
- Add rest of ingredients.
- - pour into molds or however you do a jello shot - shot glasses - cupcake liners (I suggest placing these in a muffin/cupcake pan for stability!!), mini cupcake liners - or just a big ole bowl -
NotesThis recipe came from: http://www.boston-baden.com/hazel/Jello/jello2b.html
And tastes very very good.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
NFPG Recipe Collection
'CHEF' the Film Cookbook: Recipes from El Jefe
20+ Pumpkin Recipes!See More
Calzone de Gen aux épinards (ou bette à carde/chou frisé)
Chocolate Drizzled Lemon and Almond BiscottiSee More