Recipes

RHUBARB,BLUEBERRY,RASPBERRY JAM

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Rhubarb,blueberry,raspberry jam

my mother in laws recipe, very yummy

 


CATEGORIES

INGREDIENTS

  • Cooking Time: 10 min
  • Servings: 10 jars
  • Preparation Time: 10min
  • 5 cups suger
  • 5 cups rhubarb
  • 1 can blueberry pie filling
  • 2 packages of raspberry jello
  • 3/4 cup water

DIRECTIONS

boil 3 min. rhubarb and suger and 3/4 cup water abb pie filling and boil 6 min. add jello boil 3 min more cool slitley put in freezer containers and freeze


RECIPE BACKSTORY

my mother in laws recipe, very yummy

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Author: mother in law

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