RIBEYE WITH GRILLED ONIONS & GARLIC
- Servings: 2
- Preparation Time: 10 minutes
- 2 Ribeye steaks
- Extra Virgin Olive Oil
- Lawry's seasoned salt
- Cracked black pepper
- Minced garlic, from a jar
- 1 large onion, sliced in rings
Drizzle olive oil on both sides of steak and onion rings. Add salt, pepper and minced garlic on both sides of steak and onion rings.
Grill steaks and onions on the grill and top steaks with onions when serving.
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