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RICE KRISPY COOKIES

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Rice Krispy Cookies

 


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CATEGORIES

After Dinner  Brown Bag  Christmas  Cookies  Crowd Cooking  Dessert  Easter  Eggs  Finger Food  Fruit  Independence Day  Kid Friendly  Labor Day  Memorial Day  Mother's Day  North American  Nuts  Nutty  Oven  Picnic  Potluck  Snack  Sweet 

INGREDIENTS

  • Cooking Time: 10-12
  • Servings: 24-36
  • Preparation Time: 15
  • 1 cup (2 sticks) margarine
  • 1 cup oil
  • 1 cup brown sugar
  • 1 beaten egg
  • 3-1/2 cups flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 1 cup Rice Krispies
  • 1 cup oatmeal
  • 1/2 cup coconut
  • 1/2 cup chopped nuts

DIRECTIONS

Mix the margarine, oil, brown sugar and egg in a large bowl. Beat in the flour, salt and soda. Stir in the Rice Krispies, oatmeal, coconut and chopped nuts.


Roll into balls and flatten with a fork on cookie sheets.


Bake at 350 for about 10-12 minutes.


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