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RICH CHOCOLATE CREAM FROSTING
Rich Chocolate Cream Frosting
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INGREDIENTS
- 1- 12 oz. package (2 cups) Nestle Semi Sweet Chocolate pieces
- 2 T. Milk
- 1 - 8 oz. Cream Cheese (room temp.)
- 1 t. Vanilla
- 1/2 t. Salt
- 3-1/4 C. Confectioners' Sugar
DIRECTIONS
Melt chocolate pieces with milk in a small microwave safe bowl. Microwave on high for 25 seconds and then stir. Continue until melted and smooth. Let cool for just a bit. Add chocolate to softened cream cheese, vanilla and salt in larger bowl; beat well. Beat in sugar a little at a time and beat until smooth
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