More Great Recipes: After Dinner | Brownie | Chocolate | Crowd Cooking

Rich Fudgy Brownies


User Avatar
By jmw
Member since 2007

Serves 16 | Prep Time 25 | Cook Time 38-44

Ingredients

8 oz. (1 cup) unsalted butter; additional for the pan.
3 oz. (2/3 cup) unbleached, AP flour; additional for the pan (I dust with cocoa)
2 cups granulated sugar (14 oz)
4 large eggs, room temp.
1/2 teaspoon pure vanilla extract
2 1/2 oz. (3/4 cup) unsweetened natural cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon table salt


Position rack in center of the oven and preheat to 350*.


Butter and flour a 9 inch square pan.


Melt the butter in a medium saucepan over medium heat. Remove the pan from the heat.


Whisk in the sugar, 4 eggs, and vanilla.


Stir in the flour, cocoa, baking powder, and the salt. Stir batter until batter is smooth and uniform ~ 1 minute.


Spread batter into baking pan and smooth out the top.


Bake till toothpick comes out with a few moist clumps clinging to it, about 40 minutes.


Cool completely in pan on a rack before cutting.


Pairs Well With


Notes

These are extra fudgy brownies and very easy to put together.

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze