Ridiculously Addicting Roasted Cauliflower


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time 45

Why I Love This Recipe

So, I came across this recipe a few years ago and posted it both on Grub Report (my food site) and in a The Apprentice: Martha Stewart recap I wrote for Television Without Pity (one of my jobs) and it has been met with rave reviews. I've gotten emails from people who have converted cauliflower haters with this recipe and also from people who lost 5-10 lbs just by eating this as a main meal.

My husband describes it as "McDonald's french fries without the guilt." It's also super easy.


Ingredients You'll Need

1 head cauliflower
1-2 tablespoons olive oil
Salt
Pepper


Directions

Preheat the oven to 475°.


Cut up the cauliflower into bite-sized florets and put in a baking pan. Drizzle in the olive oil and toss the florets to ensure even coating. Add salt and pepper to taste.


Roast for 35-40 minutes. You want the cauliflower to get good and dark. Some parts may even be black but those end up being the sweetest bits.


Questions, Comments & Reviews



More Great Recipes: Side Dish | Vegetable
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11276 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart