More Great Recipes: Poultry | Vegetable

Roast Turkey and Vegetable Pita


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Member since 2013

Serves 4 | Prep Time 15 | Cook Time

Ingredients

4 pita pockets, cut in half
8 tablespoons Wafu® Sesame Mayonaizu® Japanese mayo


Spread the inside of each half of pita evenly with 1 tablespoon sesame mayo.


Layer on the lettuce, cucumber, tomatoes and roast turkey slices.


Press lightly to close the pita sandwiches.


Serve immediately.


Pairs Well With


Notes

These roast turkey pockets are filled with delicious sesame mayo goodness!

A dash of local for every season
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