ROAST TURKEY AND VEGETABLE PITA

 

  • Cooking Time:
  • Servings: 4
  • Preparation Time: 15

Ingredients

  • 4 pita pockets, cut in half
  • 8 tablespoons Wafu® Sesame Mayonaizu® Japanese mayo

Directions

  • Spread the inside of each half of pita evenly with 1 tablespoon sesame mayo.
  • Layer on the lettuce, cucumber, tomatoes and roast turkey slices.
  • Press lightly to close the pita sandwiches.
  • Serve immediately.

Notes

These roast turkey pockets are filled with delicious sesame mayo goodness!

Categories: Poultry  Vegetable 

Website Credit: http://www.wafu.ca/en/recipes/single/roast-turkey-and-vegetable-pita

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