More Great Recipes: Dinner | Lunch | Poultry

Roasted Chicken


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Member since 2015

Serves | Prep Time | Cook Time

Ingredients

- 1 whole chicken, (giblets removed)
- 2 tbsp butter
- salt
- black pepper
- onion powder
- garlic powder


- Preheat oven to 350 degrees.


- Place chicken in a roasting pan and slather with butter.


- Combine seasonings in a container and sprinkle liberally over entire chicken, including the inside. Be sure to wash hands thoroughly after handling chicken.


- Bake for about 1½ hours or until meat thermometer inserted into chicken breast reads 180 degrees. Be sure to baste chicken with drippings while baking.


- Once the chicken is finished baking, give it a final basting then cover with foil and allow it to rest for about 15 minutes before serving.


Pairs Well With


Notes

Classic Roasted Chicken, good on any given day :) Simple and delicious!!

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