ROASTED POTATO THINS

 

  • Cooking Time:
  • Servings: 4
  • Preparation Time:

Ingredients

  • 1 large unpeeled baking potato
  • Vegetable cooking spray
  • 1/4 teaspoon salt

Directions

  • Cut potato into thin slices, arrange on an aluminum foil-lined baking pan coated with cooking spray. Lightly coat slices with cooking spray. Sprinkle with salt. Bake at 400° for 30 minutes or until golden brown.
  • Yield: Makes 4 servings

Notes

This recipe goes with Apricot Chicken with Roasted Potato Thins

Categories: Oven  Potato  Side Dish 
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