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Roasted Potato Thins


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Serves 4 | Prep Time | Cook Time

Ingredients

1 large unpeeled baking potato
Vegetable cooking spray
1/4 teaspoon salt


Cut potato into thin slices, arrange on an aluminum foil-lined baking pan coated with cooking spray. Lightly coat slices with cooking spray. Sprinkle with salt. Bake at 400° for 30 minutes or until golden brown.


Yield: Makes 4 servings


Pairs Well With


Notes

This recipe goes with Apricot Chicken with Roasted Potato Thins

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