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Roasted Sausage and Potatoes


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Serves 4 - 6 | Prep Time | Cook Time

Ingredients

16 oz pkg of Smoke Sausage (Hillshire) cut into 1 ½ inch pieces
4 large onions (quartered)
8 medium potatoes (quartered)
8 cloves of garlic (crushed)
Thyme
Pepper
Crushed red pepper
Extra Virgin Olive Oil


Preheat oven to 400 degrees


Place sausage, onions, garlic and potatoes on a foiled large cookie sheet.


Sprinkle salt, pepper, crushed red pepper and thyme to your taste.


Drizzle olive oil and toss.


Bake until potatoes are fork tender and golden brown.


Pairs Well With


Notes

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