Roasted Tomato Orzo


User Avatar
Member since 2008
No Video

Serves 4 | Prep Time | Cook Time 25

Why I Love This Recipe

from Victoria Magazine, March/April 2009


Ingredients You'll Need

2 pints grape tomatoes, cut in half
3 Tbs. olive oil, divided
1 1/4 tsp. salt, divided
1 tsp. minced garlic
1/2 tsp. ground black pepper
1 1/2 cups orzo, cooked according to package directions
1/2 cup pine nuts, toasted
1 tsp. fresh lemon juice


Directions

Preheat oven to 400 degrees.


In a large bowl, combine the tomatoes, 2 Tbs. oil, 1 tsp. salt, garlic and pepper, and toss until evenly coated. Place tomatoes on a baking sheet, and roast for 25 minutes.


In a separate large bowl, combine the cooked orzo, roasted tomatoes, pine nuts, remaining oil, remaining salt, and lemon juice. Mix until well combined.


Questions, Comments & Reviews



More Great Recipes: Side Dish
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11273 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls