Rochelle's Almond Brittle


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Member since 2014
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Serves 1 pound | Prep Time | Cook Time

Why I Love This Recipe

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Ingredients You'll Need

1 cup blanched slivered almonds
1 teaspoon corn syrup
½ cup sugar
½ cup butter
Extra butter to line pan


Directions

Line bottom and sides of 8-9 inch pan with foil. Butter foil. Combine ingredients in pan. Bring to boil over medium heat stir constantly. Boil until golden brown, 5-6 minutes. Spread over foil. Cool, break apart.


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