- 1/2 c. margarine
- 12 oz. chocolate chips
- 1 bag minature marshmallows
- chopped nuts, optional
Melt butter and chocolate chips in a heavy pan, cool slightly.
Add minature marshmellows and chopped nuts.
Pour into a load pan and refrigerate.
When cold slice into squares.
For a variation roll into coconut before putting into pan. You can also use colored marshmallows.