Rosalie's Chipped Beef Cheese Ball


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Member since 2014
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Serves | Prep Time | Cook Time

Why I Love This Recipe

One of Pat Sailstad’s recipes. She attributed it to Rosalie Sailstad.


Ingredients You'll Need

1- 3 oz package of dried beef- finely cut 1 cup
1- 8 oz package of cream cheese, softened
1/4 cup grated parmesan cheese
1/4 cup chopped pimento stuffed olives
2 tsp prepared horseradish
2 cups potato chips, cornchips or nuts crushed


Directions

Mix together first 5 ingredients.


Shape into a ball


Pat on crushed chips or nuts to outside of ball


Chill 1 hour in refrigerator


Serve with assorted cocktail crackers


Questions, Comments & Reviews



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