Rotini with Peas and Goat Cheese


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 cup hot cooked whole wheat rotini
1/2 cup frozen green peas, thawed
2 ounces crumbled goat cheese
1/4 cup chopped parsley
1 tablespoons balsamic vinegar
1/2 tablespoons extra-virgin olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper
1 garlic clove, minced


Directions

1. Combine all the ingredients in a large bowl, and toss well to coat.


Questions, Comments & Reviews


mmm very delicoius


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