Ruby's Ten Minute Chili


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Serves | Prep Time | Cook Time

Why I Love This Recipe

This came from my pastor's wife. They brought me a pot of it when my husband was really sick and I had hurt my knee and couldn't really get around much.


Ingredients You'll Need

1 pkg. lean ground beef (I used ground sirloin)
1 onion, diced
2 large cans (28 oz) Hunt's chili beans
2 large cans (28 oz) Hunt's chili beans
salt and pepper to taste
1 t. garlic powder
1 t. chili powder (or to taste
1 t. cumin


Directions

Brown ground beef and onions; drain well. Add remaining ingredients and heat through. This is kind of a mild but very good chili. You can add jalapenos or chipotles or more spice to kick it up if you like. It might take a bit longer than 10 minutes, but not 30 minutes. Very quick and easy and great for winter's chilly nights.


Questions, Comments & Reviews



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