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Ruger Chili


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Member since 2008

Serves 6 | Prep Time 10-15 min. | Cook Time 30 - 40 min.

Ingredients

2 T. Vegetable Oil
1/3 C. chopped onion
1/3 C. chopped green bell pepper
1 Lb. ground beef, browned and drained.
2 15oz. cans stewed tomatoes
1 clove garlic, minced
1 16oz. can mixed vegetables, undrained.


Heat oil in 3qt. saucepan.


Add onion and green pepper cook-stir over med. heat until soft.


Add ground beef, tomatoes, and garlic.


Bring to a boil.


Cover and reduce heat.


Simmer 30 min.


Stir in mixed vegetables and cook 10 min longer.


Pairs Well With


Notes

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