More Great Recipes: Dessert

Rum-Macerated Cherries


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 cup dried sweet cherries
2 TB rum


Place the cherries in a nonreactive bowl with the rum.


Stir and let stand, uncovered for two hours. Thouroughly pat dry the cherries on sheets of paper toweling; set aside.


Pairs Well With


Notes

A dash of local for every season
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