More Great Recipes: Breakfast | Dairy | Low Carb | Low Sodium

Russian Cheese Wheels

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Member since 2014

Serves 6 | Prep Time 25 | Cook Time


1 cup vegetable oil
Dash vanilla extract
1 egg
Pinch baking soda
1 lg farmers cheese* (not cottage cheese)
1 tbsp sugar
2 tbsp flour
1 container sour cream or jam of choice

Put a skillet on stove to warm and add 2 tablespoons of vegetable oil to heat.

In a bowl, whip vanilla, egg, and baking soda.

When done add farmer’s cheese, flour and sugar.

Mix all ingredients by hand.

Take a cutting board and lightly dust with flour.

Form by hand wheels about 1½ inch in diameter by ½ thick.

Lightly cover both sides in flour, put them on cutting board. Fry until golden brown on both sides.

Serve the cheese wheels with sour cream or your favorite jam for a delicious breakfast treat.

Pairs Well With


*FARMER'S CHEESE is a type of soft cheese which is made all over the world. Provided by goat, sheep and cow's milk.

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