Russian Tea Cakes Cookies
1 Cup Butter
2 Tsp water
2 Tsp Vanilla
2 Cups AP Flour
1 Cup Nuts ( Walnuts or pecan) Chopped fine
Mix Butter & Sugar first then mix in water and Vanilla then the flour & Nuts.
Chill 4 hours in fridge and then heat oven to 350
Roll dough into 1 inch balls and place on ungreased baking sheet and bake 20 minute & watch not to burn cool cookies and then roll in powdered sugar
Pairs Well With
Don't know where I received this recipe but it's very good and I've made it for years. Very Simply!