Rustic Tuna Sandwich


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Member since 2013
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Serves 4 | Prep Time 15 | Cook Time

Why I Love This Recipe

A tuna salad sandwich with a hint of sesame mayo on rustic bread. 100% delectable.


Ingredients You'll Need

2 (170 g) cans solid white tuna packed in water, drained
1 medium celery stalk, finely chopped
¼ cup mixed red, green and yellow peppers, finely chopped
¾ cup Wafu® Sesame Mayonaizu® Japanese mayo
Coarse salt
Freshly ground pepper
8 slices rustic-style bread
4 large lettuce leaves


Directions

In a medium bowl, mix the tuna, celery, peppers andsesame mayo. Add salt and pepper to taste.


Spread the tuna mixture on 4 bread slices. Top each with a lettuce leaf and with the remaining bread slices.


Serve immediately


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