S'more Sandwich Cookies


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Serves About 2 Dozen | Prep Time About 20 minutes | Cook Time 8-10 minutes

Why I Love This Recipe

Taste Of Home - Abby Metzger

1 st Prize Winner


Ingredients You'll Need

3/4 cup butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
1 egg
2 tbsp milk
1 tsp vanilla
1 1/4 cups flour
1 1/4 cups graham cracker crumbs (about 20 squares)
1/2 tsp baking soda
1/4 tsp salt
1/8 tsp ground cinnamon
2 cups (12 oz.) semisweet chocolate chips
24 to 28 large marshmallows


Directions

In a mixing bowl, cream the butter and both of the sugars


Beat in the egg, milk, and vanilla


Combine the flour, graham cracker crumbs, baking soda, salt, and cinnamon


Gradually add to the cream mixture


Stir in the chocolate chips


Drop by tablespoonfuls 2 inches apart onto ungreased baking sheets


Bake at 375 F for 8-10 minutes or until golden brown


Remove to wire racks to cool


Place four cookies bottom side up on a microwave-safe plate


Top each with a marshmallow


Microwave, uncovered, on high for 10-20 seconds or until the marshmallows begin to puff (do not overcook).


Top each with another cookie


Repeat with remaining cookies


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