SASHIMI


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Member since 2017

"The subtle flavors, delicate texture and vivid colors."

Serves 2 | Prep Time 15 minutes | Cook Time 15 minutes

Why I Love This Recipe

Sashimi (/səˈʃiːmiː/; Japanese: 刺身, pronounced [saɕi̥mi]) is a Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces.


Ingredients You'll Need

Fish


Directions

Sashimi (/səˈʃiːmiː/; Japanese: 刺身, pronounced [saɕi̥mi]) is a Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces.


Questions, Comments & Reviews



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