More Great Recipes: Main Dish

SAUCY MEATBALLS


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 recipe for Basic Meatballs
1 (10 3/4 oz.) can cream of mushroom soup
1/3 c. milk
1/8 tsp. nutmeg
1/2 c. dairy sour cream
Snipped or dried parsley


Prepare Basic Meatballs. Combine cooked meatballs, soup, milk, and nutmeg in large skillet; heat to boiling, stirring occasionally. Reduce heat; cover and simmer 15 minutes. Stir in sour cream; cover and heat 2 to 3 minutes. Sprinkle with parsley. Makes 4 to 5 servings. Serve over rice or mashed potatoes.


Pairs Well With


Notes

A dash of local for every season
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