More Great Recipes: Vegetable

SAUERKRAUT SALAD


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 pkg fresh sauerkraut, drained
1 1/2 c. celery, diced
1 green pepper, chopped
1/2 red pepper or 3T pimento, chopped
1 onion, chopped
3/4 c. sugar substitute of choice
1/4 c. rice or cider vinegar
1/2 c. salad oil


Combine sauerkraut, celery, green pepper, red pepper (pimento) and onion. Add sugar substitute, vinegar and salad oil. Mix together. Refrigerate overnight. Will keep for weeks.


Pairs Well With


Notes

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