SAUTED RED PEPPERS WITH BASIL


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

A very simple and tasty side dish. Goes good with pork or chicken but likely any meat.


Ingredients You'll Need

2 large red bell peppers, seeded
2 tbsp. oil
2 tbsp. chopped fresh basil or 1 tsp. dry basil
salt and pepper to taste


Directions

Cut bell peppers lengthwise into 1/2 inch wide strips. Heat oil in a wide frying pan over medium heat. Add peppers. Cook stirring until tender, about 8 minutes. Stir in chopped basil. Season to taste with salt and pepper. Serve hot, at room temperature or chilled. If made ahead cover and let stand for up to 6 hours or refigerate for up to a day.


Marlene


Questions, Comments & Reviews



More Great Recipes: Dinner | Side Dish | Vegetable | Vegetarian
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11369 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

459 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51107 Downloads
FREE
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies